UK – Whitby and its Abbey
Whitby, after Scarborough, is the major town in this part of
the North Yorkshire coast. A very neat old town built around the harbour at the
mouth of the Esk River. Tides are quite big here, around five metres, so the
local harbours have boats on the mud at low tide.
The old Abbey ruin dominates the skyline above the town, and
was Bram Stoker’s inspiration for Dracula. It looks innocent in daylight but is
probably spooky on a stormy night. A major Anglo-Saxon church since AD 657, it
was later made a Benedictine monastery by the Normans, before becoming a victim
of Henry the VIIIth and the Dissolution, then further damaged by
German naval shelling in WW1. Sitting at the top of a stairway of 199 steps up
from the harbour below, it remains an imposing ruin.
Whitby is also famous for fish and chips – huge portions of
delicious cod or haddock with fat chips, deep fried of course! There are some
other local pub specialities which might also help account for the well-padded
appearance of many Yorkshire folks. These include dishes (described as
“starters”) such as “Giant Yorkshire Pudding filled with pork sausages and
gravy”, or perhaps you might prefer a “Tower of Black Pudding with Onion Rings
and gravy”. Tasty!
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